What makes Thai BBQ chicken recipes so delicious?
It is all the wonderful and unique spices and
ingredients that are used to deliver a flavor that
are taste buds enjoy. These recipes are wonderful
and give us a new view of how we look at barbeque
sauces. You will learn once you begin to try other
countries bbq recipes that many spices and
ingredients can make delectable sauces that
everyone will love.
This first Thai BBQ chicken recipe will give you
an idea of all the different items that make your
own barbeque sauce liven up the dinner table.
You will need 16 ounces of cubed chicken, 2
tablespoons of curry powder, 1 teaspoon of
seasoning salt, 1 garlic clove minced, 1
tablespoon of your favorite cooking wine, 1
tablespoon of chopped ginger, 3 tablespoons of soy
sauce, 1 tablespoon of honey, 1 small can of
pineapple chunks, 1 green pepper cubed, 1 red
pepper cubed, ½ cup of coconut milk, ¼ cup of soy
sauce, a tad of Tabasco sauce. Mix together all
ingredients except chicken, and then marinate the
chicken chunks overnight in the refrigerator.
After marinating, place each vegetable, pineapple
chunk and chicken on a skewer and grill until
done.
You can also use part of the above ingredients to
create wonderful dipping sauce for your Thai
barbeque chicken. Just do not use the sauce that
you have marinated the chicken in overnight. Just
use enough of the sauce to cover the chicken and
reserve the rest for your dipping sauce. Everyone
will love this tasty recipe and you will love
trying coconut milk for many of your bbq sauces.
Pineapple and coconut milk will give your favorite
barbeque sauce a new flavor that not many people
have tried, but once they do they love the flavor.
